chocolate cake
Lately I have been learning how to bake cakes. Every week I try to bake a new cake or improve on the cake if it was a failure. This week I baked a chocolate cake. It turned out pretty good. The taste was awesome. The only thing that went wrong was that the top was a little burned, because I accidently over baked it.
The ingredients that I used are;
- 3 cups of all-purpose flour
- 3 cups of granulated sugar
- 1 ½ unsweetened coco powder
- 1 tablespoon of baking soda
- 1 ½ teaspoon of baking powder
- 1 ½ teaspoon of salt
- 4 eggs
- 1 ½ cup of butter milk
- 1 ½ cup of warm water
- ½ cup of vegetable oil
- 2 teaspoon of vanilla extract
The method of baking this cake is to
- Preheat the oven 350’c
- Mix together flour, sugar, coco powder, baking soda, baking powder and salt in a stand mixer using a low speed until combined
- Add eggs, buttermilk, warm water, oil and vanilla extract in to the mixture
- Beat on medium speed
- Bake for 30 – 35 minutes